We wandered through the village where another market was in full swing and had a picnic lunch in a shady spot near the waterfront. We had been told that there could be a considerable queue for the boat trip and so while Jim stood first in line and read his book Margot and I went for a stroll around the shops but bought nothing as they were closed for lunch. This is a daily occurrence and you often find that even the petrol shops and banks are closed. On returning to Jim we found him and about 30 others were waiting for tickets. When we could board, being the outdoor kiwis we are, we raced the open top deck to get a good view of the coastline (even so it was difficult to get photos without heads in them). The boat crew provided some commentary as we sailed along, but it wasn't alot of help to me as it was in French. Anyway, quite a picturesque and rugged coastline - quite spectacular as they jutted vertically out of the sea - and they offered the perfect opportunity for those game enough to test their rock climbing skills. Doghead rock was aptly named as you can see (I reckon it had the face of a boxer). There were only a few little beaches that you could swim in and many of these were only accessible by sea. We noticed a few sunbathing on rocks (some with clothes and some without) with no chance of having a swim. It was amusing to see that many other cruise boats arrived at the nudist rock at the same time as we did - we wondered if this was co-incidence or planned.





On the way home, we made a short detour to the airport at Marseilles where I picked up a rental car for us. Margot and I wandered around rental car companies asking for Class A cars at a reasonable price and after four offers of Prestige cars as they had no small cars available (I needed two gold credit cards to take up the offer) we were offered a Toyota Yaris Diesel (brand new) which had 4000 kms on the clock - how could I refuse!! I drove back to Puyricard with a smile on my face and didn't mind if I got lost cos it was a rare opportunity to drive a Toyota in the European Union.
We then went across the road to the colosseum which I did not really enjoy looking through when I realised that bull fights were still held there - the most recent only last week. I did say in one of our earlier blogs that I think I romanticised history just a bit much and reality has begun to set in. Anyway, enough said - and a couple of pictures.


The other thing we have noticed is the French love of 'cicadas' (we have heard very few and wonder whether it is too hot or they are actually rare in this country). There are so many ornaments, pictures, fridge magnets (Margot bought one), cuddly toys that when squeezed sound like them we think they must be almost as rare as the kiwi. We have also noticed the absence of bird life around where we are staying. There is the occasional duck (though the wise ones have taken off due to the season), some swans on lakes and a few birds that look like swallows and swifts but we would have thought with so many trees and seeds that there would be far more. I keep thinking about all the hard work that conservationists are doing in NZ to bring back our native birds by planting native trees and how New Zealanders are enjoying the re emergence of bird life.
We felt a bit flat after visiting Arle and Margot suggested a detour to Le Baux - a village full of little boutiques, icecream shops, cafes and houses and at the top the ruins of the original fortified town and castle. We climbed the hill where we wandered around for a long time enjoying the view and the automated commentary. I think the pictures speak for themselves.




































Sandra recommended a pizzeria in Puyricard (about 1 km away) for dinner saying the other restaurant was not that good. We took along our phrase book and once again thought ‘we must learn a language’. The waitress laughed as we looked into our phrase books to interpret the menu and shook her head when we described the pizza as ‘gentil’ (the phrase book says this means nice but I now think it refers to a gentle woman rather than a pizza) and finally learnt from a German that ‘bon’ means good in relation to food. The waitress was suitably impressed when after dinner we could say ‘tres bon’ – thanks to the phrase book rather than the German. We have since learnt that tres bon petit de jouneur means ‘very good breakfast’ – our French is coming along quite well with a bit of help from our hostess and Margot (a long way to go though I think). Throughout the week we are surprised about the Italian influence in France, though perhaps shouldn't be due to the closeness in proximity. Every little town has at least one pizzeria and most restaurants serve pizza - but surprisingly there is no garlic bread - maybe because the French are really the best at baking fresh bread. As we walked back to Le Caisere (our home for the week) we saw another lovely sunset along the road – vivid red colours and not a cloud in the sky.